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Manzanilla de Sanlúcar de Barrameda - Andalucia - Spain
ABV - 16.5%
Grape - Palomino
Equipo Navazos was born out of a group of friends’ desire to unearth some of the many treasures lying forgotten in the bodegas of Jerez de la Frontera, Sanlúcar de Barrameda, El Puerto de Santa Maria and Montilla… wines whose age and provenance place them among the best value in the world.
The average age of La Bota de Manzanilla Pasada 130 “Navazos” should be around 13 years. It is a complex and powerful wine, with balanced freshness and elegant oxidative notes that give it an unmistakable personality. It pairs very versatilely with a variety of dishes, from the most satisfying (stews and seafood rice dishes, beef jerky) to the most complicated (eggs with boletus mushrooms, grilled vegetables, medium-aged cheeses). It is recommended to serve at around 12°C, always in a wide-mouth glass
Manzanilla de Sanlúcar de Barrameda - Andalucia - Spain
ABV - 16.5%
Grape - Palomino
Equipo Navazos was born out of a group of friends’ desire to unearth some of the many treasures lying forgotten in the bodegas of Jerez de la Frontera, Sanlúcar de Barrameda, El Puerto de Santa Maria and Montilla… wines whose age and provenance place them among the best value in the world.
The average age of La Bota de Manzanilla Pasada 130 “Navazos” should be around 13 years. It is a complex and powerful wine, with balanced freshness and elegant oxidative notes that give it an unmistakable personality. It pairs very versatilely with a variety of dishes, from the most satisfying (stews and seafood rice dishes, beef jerky) to the most complicated (eggs with boletus mushrooms, grilled vegetables, medium-aged cheeses). It is recommended to serve at around 12°C, always in a wide-mouth glass